THE AMERICAN LEGION JAMES DICKEY POST #23

705 COURT STREET PORTSMOUTH, OHIO 45662

(740)-353-3030

GREAT HALL BANQUET RENTAL

(Maximum of 400 people)

$500.00 per day. $100.00 fee for Great Hall with Purchase of 100 or more dinners.

BARTLETT ROOM RENTAL

(Maximum of 80 people)

$150.00 per day.

BANQUET MENU PRICE LIST

Menu Options:

(1).  Customer’s Choice – The customer’s satisfaction is always most important to us. Make your own

        menu with a special dessert or choose from our popular choice offerings below.

We will research your special requests and price accordingly.

(2).  Choice of one: Swiss Steak, Ham, Fried Chicken, or Boneless/Stuffed Chicken Breast (6oz.Serving):

        Mashed Potatoes, Gravy & Green Beans.

$13.25 per person

(3).  Chicken & Ham (4oz. Serving):

        Mashed Potatoes & Gravy, Green Beans.

$15.25 per person

(4).  Rib-eye Steak

        Baked Potato with Sour Cream & Butter, Green Beans.

$15.75 per person

(5).  Prime Rib Steak

        Baked Potato with Sour Cream & Butter, Green Beans.

$16.75 per person

(6).  Choice of two: Fried Chicken - Boneless/Stuffed Chicken Breast – Ham - Roast Beef:

        Scalloped Potatoes, Green Beans, Corn, Beef & Noodles, Tray w/ Pickles & Olives, Cottage

        Cheese, & Fruit.

$18.25 per person

All Dinners Include: Tossed Salad, Rolls, Cake, Coffee, & Tea.

HORS D’OEUVRES MENU

You may choose your own Hors D’oeuvres menu and we will price accordingly.

Without Dinner, Hors D’oeuvres only, The Great Hall fee reduces to $200.00

Cold Selections: $14.00 per person

 

(1).  Choice of one:

        A). Finger Sandwiches – Ham or Chicken Salad and Cheese Spread.

        B). Cheese Tray and Crackers – Swiss, Colby, Pepper Jack, and American.

(2).  Vegetable Tray:

        Cauliflower, Broccoli, Carrots, Celery, Green Peppers, and Cucumbers.

(3).  Fruit Tray:

        Watermelon, Cantaloupe, Honey Dew, Grapes, Pineapple, and Strawberries.

(4).  Potato Chips and Dip

(5).  Pickles

(6).  Simple Punch

Hot Selections: $17.00 per person

(1).  Choice of two:

        A). Meatballs

        B). Cocktail Sausages

        C). Chicken Fingers

        D). Chicken Wings

        E). Mini Sandwiches – Ham, turkey, Roast Beef

        F). Finger Sandwiches – Ham or Chicken Salad & Cheese Spread

       G). Puffs filled with Chicken or Tuna Salad

Thank you for considering us for your rental and catering need.